Tag Archives: Indian

Farm Weed – Lamb’s Quarters or Bathua Dry Curry

The beauty of  country cooking lies in its simplicity and innovative way of  dishing something out of ordinary ingredients while teasing the palettes of the most finicky eater. While the urbanites might find some of these exotic, their rural Advertisements

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Kale with an Indian flavor

Kale smoothies, soups, and even chips have flooded the health-and-fit avenues. How about experimenting it with ingredients from the land of spice – India? Not just generic Indian

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Indo Broccoli Slaw Stir-fry

After years of trying to get my husband to eat veggies, I finally succeeded in finding the solution to one of my frustrations in the kitchen. Never giving up, I figured out that cooking veggies too much, ticked my man … Continue reading

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